HERBAL SUSPENSION FOR THE TREATMENT OF DIABETES: A REVIEW

Mohd. Parvej, Reetika Gupta*, Ashok Kumar, Dr. Amandeep Singh

Diabetes mellitus, a relentless metabolic disorder, has ensnared over 422 million people globally, with its prevalence surging due to urbanization, sedentary lifestyles, and dietary shifts. This chronic condition, marked by elevated blood glucose levels, stems from either inadequate insulin production (Type 1) or cellular resistance to insulin (Type 2), leading to complications like cardiovascular disease, neuropathy, and kidney failure. While conventional treatments—insulin injections, oral hypoglycemics like metformin, and lifestyle interventions—offer control, they often come with drawbacks: side effects such as hypoglycemia, gastrointestinal distress, and high costs that burden patients in low-resource settings. Amid these challenges, herbal medicine emerges as a beacon of hope, drawing from centuries-old traditions to provide natural, potentially safer alternatives. Antidiabetic herbal suspensions, liquid formulations of plant-derived extracts, are gaining traction for their ability to regulate blood sugar, enhance insulin sensitivity, and combat oxidative stress. These suspensions harness the power of plants like *Momordica charantia* (bitter melon), *Gymnema sylvestre* (gudmar), *Trigonella foenum-graecum* (fenugreek), and *Syzygium cumini* (jamun), whose phytochemicals—alkaloids, flavonoids, saponins, and polysaccharides— target multiple pathways in glucose metabolism. Unlike raw herbal concoctions, suspensions offer improved bioavailability, uniform dosing, and palatability, making them a practical option for modern use. Yet, the journey of herbal suspensions is not without hurdles. Variability in plant composition due to soil, climate, or harvest time complicates standardization. The bitter taste of many herbs poses formulation challenges, and the lack of large-scale, randomized controlled trials limits their acceptance in mainstream medicine. Regulatory bodies demand rigorous safety and efficacy data, akin to synthetic drugs, which herbal formulations often lack. Despite these obstacles, the global shift toward natural therapies, coupled with technological advancements, offers a promising horizon. This article delves into the science, efficacy, and challenges of antidiabetic herbal suspensions, reviewing their phytochemical basis, pharmacological actions, and clinical evidence. It also explores blockchain’s transformative role in elevating these formulations from traditional remedies to credible, scalable solutions. The future of diabetes management may well lie at the intersection of nature and technology, offering affordable, holistic care to millions.