A SYSTEMATIC REVIEW ON: ORAL GEL INFUSED WITH PHYLLANTHUS EMBLICA LINN AND CURCUMA LONGA BASED ON NATURAL HERB FOR DENTAL GUM CARE SOLUTION

Swati Verma*, Prem Prasad, Dr. Sanjay Kumar Kushwaha

The aim of the present research was to develop and assess an herbal oral gel prepared using powdered extracts of Phyllanthus emblica Linn and rhizomes of Curcuma longa Linn for dental health management. Traditional medicine plays a vital role in cultural practices and is widely recognized for its contributions to health care in many parts of the world. Phyllanthus emblica (commonly known as Indian gooseberry or amla) has shown promising potential in preventing dental caries by inhibiting the growth of cariogenic bacteria such as Streptococcus mutans. It also helps in reducing plaque formation and stimulating saliva secretion, which are essential for maintaining oral hygiene. The presence of bioactive compounds such as vitamin C and tannins enhances its anti-cariogenic properties, suggesting its possible application in oral care products like mouth rinses and chewing gums. Similarly, turmeric (Curcuma longa) possesses strong anti-inflammatory, antibacterial, antioxidant, virucidal, and antimutagenic activities. It is rich in diverse phytoconstituents, including curcumin, de-methoxy curcumin, eugenol, tannins, alkaloids, saponins, terpenoids, and curcumol, which contribute to its therapeutic value. The findings of this study indicated that the herbal gel formulation prepared from Phyllanthus emblica and turmeric extracts exhibited favorable physicochemical characteristics and demonstrated effectiveness in managing common dental problems like dental plaque.