FORMULATION AND EVALUATION OF PHTHALATE FREE PERFUME FOR SAFETY CONCERN

Aditya Rai*, Subhranshu Panda

The present study aimed to formulate and evaluate a natural perfume using ambrette seed oil (Abelmoschus moschatus) as a plant-based fixative along with selected essential oils. The formulation was developed by blending citrus oil (top note), rose oil (middle note), and ambrette seed oil (base note), followed by dilution with perfumer’s ethanol, addition of glycerine, and controlled maceration. The prepared formulation was subjected to evaluation parameters including organoleptic properties, stability studies, and pH determination. The organoleptic evaluation revealed that the perfume possessed a clear appearance, pale yellow color, and smooth, non-sticky texture. Stability testing under various conditions (room temperature, refrigerated, and elevated temperature) showed no significant changes in color, precipitation, or phase separation, indicating good stability of the formulation. The pH was found to be 6.25, which lies within the acceptable range for skin application. The inclusion of ambrette seed oil effectively enhanced fragrance longevity, demonstrating its potential as a natural alternative to synthetic fixatives. Overall, the study highlights the successful development of a stable, safe, and eco-friendly natural perfume formulation with promising applications in herbal cosmetic products.